16
Servings
Prep Time
7 Min
Cook Time
0 Min
  • 2 medium ripe avocados
  • ½ teaspoon Maggi® Granulated Chicken Flavor Bouillon
  • WHERE TO BUY
  • 1 cup refrigerated salsa
Step 1
Cut avocados in half. Remove pits and peel. Mash with bouillon in medium bowl.
Step 2
Add salsa and mix until just combined. Garnish with fresh cilantro. Serve with baked tortilla chips if desired.

Nutrition Information

45.05 Kcal

  • carbohydrates

    3.25 Grams

  • protein

    0.75 Grams

  • fat

    3.71 Grams

  • fiber

    1.99 Grams

  • sugar

    0.81 Grams

  • sodium

    146.85 Milligrams

  • saturedfat

    0.54 Grams

  • calcium

    7.87 Milligrams

  • iron

    0.21 Milligrams

  • potassium

    166.37 Milligrams