8
Servings
Prep Time
10 Min
Cook Time
0 Min
  • 2 cups finely diced Mexican papaya
  • ¼ cup finely diced red onion
  • ¼ cup chopped cilantro
  • 3 tablespoons seeded and chopped jalapeño
  • 2 tablespoons lime juice
  • 1 tablespoon Maggi® Sweet Chili Sauce
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  • ½ teaspoon fish sauce
Step 1
Combine papaya, onion, cilantro, jalapeño, lime juice, sweet chili sauce and fish sauce in medium bowl; mix well. Serve with tortilla chips, over chicken or fish or in shrimp tacos.

Nutrition Information

24.45 Kcal

  • protein

    0.27 Grams

  • carbohydrates

    6.00 Grams

  • sugar

    4.16 Grams

  • sodium

    76.60 Milligrams

  • fat

    0.17 Grams